All Measurements by weight
For 5% or less remaining Fat
Multiply weight of Tallow by .133 for weight of LYE.
Multiply
weight of Tallow by .38 for weight of WATER.
1. Melt
Tallow in Crock Pot.
2. Pour
Lye into Water (be careful wear protective equipment)
3. Pour
Lye Water into Melted Tallow
4. Mix
until like pudding 10-15 minutes
5. Cook
in covered Crock Pot 45-60 minutes
6. Taste Test,
if it stings tongue cook more, if tastes like soap it is done
7. Let
cool a bit and add scents now
8. Pour
into Mold
9. Let
cool 24 hours
10. Cut
into Bars